This lovely meal is inspired by the Gizdo effect. Gizdo aka gizzard and dodo aka dodogizzard. I gave this a twist with my classic signature oyimatta. With just few ingredients, its very easy to conjour. Lets do this.. Ingredients Gizzard Plantain Bell peppers Onions (chopped) Tomatoes (chopped) Scotch bonnets (chopped) Olive oil Basic Seasoning Preparation Method … Continue reading
Gizdo is a foodie slang for gizzard and dodo (plantain). Nice and lovely light meal. You have to taste it to understand trust me. Not to worry its quite easy to make with few ingredients. The main is to sought out the Gizdo condiments then you just wrap it up. Are you ready? Lets do this. Ingredients Gizzard … Continue reading
With plantains I am ready for the extra mile. I am not sure about you but for me its a meal any day any time. Sometimes last year when I got a new WOK, I decide to make some stir frys and plantains. for some reason, i thought it won’t be a bad idea to … Continue reading
Last week while I was at work, I got a text from YINX TASTY LTD to check out their wedding video. I clicked on the attached link yinxtastywedding to watch the video and I was like wow!! you need to check them out. As if the amazing styling to their dishes was not enough, you … Continue reading
Yes it is … prawns and plantain. Grilled and spiced to pamper your taste buds. Just in my usual mode of coining recipes, the thought flashed ……quickly I dashed to the corner shop to get some plantains. Headed to Morrison’s to get some prawns. I got the ones with the shell cos’ what I pictured was … Continue reading
One of those evenings, I thought “what can I make with plantain?” without wasting time I went online, checked a few plantain delicacies and recipes, thought outside the spice box with some mix and match and That’s it !! Grilled plantain stuffed with smoked tuna. This is really simple and can be made in less … Continue reading
Chef DuDu 